Fenugreek seeds
Sourced from trusted farms, our fenugreek seeds are known for their unique flavor and numerous health benefits. They are a staple in many cuisines.
Benefits:
- Supports digestive health
- Contains anti-inflammatory properties
- Rich in vitamins and minerals
Usage:
Use in spice mixes, pickles, or to brew herbal teas for added health benefits.
Fenugreek Seed – Indian Spices
Leading Fenugreek Seeds Importer & Exporters From India
Fenugreek seeds, also known as methi or kasuri methi, are small, hard, yellowish-brown seeds with an angular shape. These seeds are commonly used in Indian cuisine for preparing pickles, curry powders, and pastes. Fenugreek leaves and sprouts are consumed fresh, while the dried or green leaves are used to flavor various dishes. Scientifically known as Trigonella foenum-graecum, fenugreek belongs to the Fabaceae family. Native to Southeastern Europe and Western Asia, it is widely cultivated in India.
These seeds play an important role in Indian cooking, often used for tempering and adding flavor to curry masalas, pickles, and sambhar masala. Fenugreek has also been recognized for its medicinal properties, used in traditional practices for centuries. It is rich in Vitamin C and protein, aiding in cholesterol reduction, preventing artery stiffening, and promoting weight loss. Fenugreek is also known for its role in regulating blood sugar levels, making it a natural remedy for diabetes.
Used as both a spice and a vegetable in regions like India, China, and the Middle East, fenugreek seeds have long been documented in Ayurvedic and Traditional Chinese Medicine for their health benefits. Akshat Agro Processing offers a variety of fenugreek seeds, including organic, machine cleaned, sortex cleaned, and extra bold varieties. Our seeds are available in bulk and regularly exported to countries such as Malaysia, Indonesia, Thailand, Vietnam, USA, UAE, Morocco, Egypt, China, and more.
Fenugreek Seeds Specifications
PROPERTIES | VALUES & LIMITS |
Product Name: | Fenugreek Seeds |
Cleaning: | Machine Cleaned / Sortex Cleaned |
Moisture: | 7% Max |
Place of Origin: | India |
Acid Insoluble Ash: | 1.25% Max |
Salmonella: | Absent/25 Gms |
Acid Insuluble Ash: | 1.75% Max |
Packaging Details
TYPES OF BAGS | QUANTITY |
PP Bag | 25 / 50 KG in New PP Bag |
Paper Bag | 25 KG in New Paper Bag Inside Poly Bag |
– | As Per Customer Requirement |
Container Capacity
TYPE OF CONTAINER | QUANTITY |
20′ FT Container | 22-23 Metric Tons |
40′ FT Container | 27 Metric Tons |
Fenugreek Seeds Benefits and Uses
- Fenugreek seeds from India are renowned for their medicinal properties, helping to improve digestion and strengthen the immune system.
- Rich in health benefits, fenugreek seeds support overall blood circulation, boosting energy and promoting a healthier lifestyle.
- Fenugreek seeds can serve as a natural oral insulin substitute, making them beneficial for those with low blood glucose levels.
- These seeds are effective in controlling blood pressure and maintaining healthy insulin levels, particularly for those with lower blood glucose.
- Dried fenugreek seeds are often used as a spice to enhance the flavor of food, with additional benefits for male reproductive health.
- In India, fenugreek seeds are commonly used in the preparation of pickles, daals, sambhar powder, and various vegetable dishes.
- Versatile in nature, fenugreek seeds can be used as a herb, spice, or vegetable, making them a staple in Indian cuisine.
